Have you notice the rotten cabbage smell in Luxembourg last sunday? It's the Burgos paper mill near Arlon.
"Most odors associated with kraft paper mills result from the use of sulfur in digesting wood and sawdust. In the digestion process some of the sulfur is converted to reduced sulfide compounds (TRS). TRS gases, which have very distinctive odors, are primarily hydrogen sulfide (H 2 S, rotten egg smell), methyl mercaptan (CH 3 SH, rotten cabbage smell), dimethyl sulfide (CH 3 SCH 3 , rotten vegetable smell), and dimethyl disulfide (CH 3 S 2 CH 3, rotten vegetable smell)."
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